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Locally Coppiced Charcoal For A Pizza Oven. 2.5kg



Produced using locally coppiced wood with very few food miles this charcoal is not only kinder to the planet, but it also burns at a higher temperature and a lot slower meaning you need 50% less making it both an ethical and economic choice. To find out more about British Coppicing follow me. Commercial charcoal is responsible for 7% of tropical deforestation and degradation. Local is definitely best!

We’re selling these 2.5kg bags of smaller pieces of charcoal which burn faster at a higher temperature making them ideal for pizza ovens which need a short burst of very hot heat.

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