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Boned Shin, 500g Frozen



Great for a really long, slow cook.Needing a minimum of four hours cooking shin really gives some great flavour and holds its texture. If you’re after big flavours and have the time, this cut is the one for you. Fancy trying something a little different, why not make a borscht?

The list price is per 500g so please add in multiples to suit the quantity you require.

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