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Lancashire Bomb, 440g

£11.95

Description

A peppery, smooth Lancashire cheese. The process is amazing. The curd is seperated from the whey and strained in muslin then wrapped in wax and left for 3 years. The flavours become very complex but the texture remains smooth as no moisture can escape. Shaped like a bomb, the best way to tackle the cheese is to slice off the top and scoop out the cheese and enjoy with pickles or just on its own.

Additional information

Country of origin

UK